PALMOILMAGAZINE, KUALA LUMPUR — Growing concerns are emerging across several of Malaysia’s key oil palm–producing regions as damage to fresh fruit bunches (FFB) from squirrel attacks continues to rise. According to information from Green Project on Sunday (23/11/2025), these small animals—often overlooked in routine monitoring—are now becoming one of the most persistent pests in oil palm estates.
Squirrels typically target ripening fruit, peeling off the outer layer to reach the kernel. Although the damage may appear minor, the impact is significant: once peeled, the fruit can no longer be processed, resulting in immediate yield losses for growers.
Estate workers report that abundant food sources and shaded areas suitable for nesting allow squirrel populations to increase rapidly if left unmanaged.
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Signs of squirrel presence include neatly peeled fruit, scattered kernels on the ground, and rustling sounds from the fronds—indicating that the animals are actively feeding or nesting.
Experts emphasize the need for a balanced pest control strategy. Habitat management, trapping systems, and reducing accessible food sources are among the recommended measures to curb population growth without disrupting ecosystem balance.
As plantations advance toward more sustainable pest management practices, the rise in squirrel attacks serves as a reminder of the importance of integrated, environmentally responsible pest control. (P2)
